Tuesday, April 28th, 2:00 pm (Eastern) To join the meeting via computer: https://purdueextension.zoom.us/j/95573025468 Changes are happening within the Green Industry at a fast pace during the Covid-19 pandemic. In addition to the questions and stress of gearing up for the season, there are many new questions this year, such as: Can your business stay open? [Read More…]
Resources for landscapes and gardens in the Midwest
Landscape Report
Black knot, caused by the fungus Apiosporina morbosa, is a recurring problem on Prunus species. Most Indiana fruit growers, both professional and amateur, have at one time or another observed the black, knot-like warty growths (Fig. 1) that often occur on the woody parts of plum and cherry trees. This fungal disease is one of[Read More…]
As so many gardeners are staying at home these days, we’ve had more opportunity to enjoy the spring display. And then, perhaps inevitably, “normal” spring frost and freeze visited – some plants are vulnerable to damage. The amount of damage will depend on how far along they are in their development. Home fruit-growers may have[Read More…]
In a survey of Indiana produce growers conducted on April 2020, we found that 72% of them are planning to sell online. Their online strategy ranges from sales through emails, texts, e-commerce enabled websites, or online platforms that aggregate food vendors and buyers. The other 28% felt they lack the technical knowledge to transition online[Read More…]
Day-to-day activities have changed every aspect of businesses throughout the country. The Green Industry is no exception, with changes implemented to maintain safe working environments for employees and their clients while being compliant with the state’s Executive Order. Due to the diversity of services and products that the Green Industry provides, there is no one-size-fits-all[Read More…]
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